Red Velvet Cheesecake - Mothers Day
The 4 layered beautiful Red Velvet Cheesecake starts with a layer of red chocolate mud cake followed by a layer of original cheesecake, then another layer of mud cake and if that wasnt enough the whole cake is covered with sweet and creamy cream cheese frosting and butter cream.

Small size 16cm x 6cm (4-6 people)

Ingredients: cream cheese, icing sugar, vanilla, butter, vegtable oil, bicarbonate soda, egg, sugar, vanilla, self-flour, cocoa, salt, milk, white vigar, red food dye, apple vigar cider, gelatin.



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