red-velvet-cheesecake
Red Velvet Cheesecake
The 4 layered beautiful Red Velvet Cheesecake starts with a layer of red chocolate mud cake followed by a layer of original cheesecake, then another layer of mud cake and if that wasnt enough the whole cake is covered with sweet and creamy cream cheese frosting.

Choice of Slices, Small size 16cm x 6cm (4-6 people) or Regular size 23cm x 6cm (10-12 people).

Ingredients: cream cheese, icing sugar, vanilla, butter, vegtable oil, bicarbonate soda, egg, sugar, vanilla, self-flour, cocoa, salt, milk, white vigar, red food dye, apple vigar cider, gelatin.

Size:

85,000
259,000
449,000
549,000
749,000

Add Extras:

+30,000
+20,000
+50,000
+20,000
+15,000
+10,000

Instructions

 Cheesecake Ngon Cakery is closed. Opens tomorrow at 10:00. Place future orders only